La Costanera is housed in an impressive structure overlooking the ocean. With three levels of dining space covering 10,000 square feet, the restaurant itself is a work of art. Designed by Michael Brennan, the building takes full advantage of La Costanera’s location in providing its diners with an awe-inspiring view while they eat. Chef Carlos Altamirano’s impressive menu contains over thirty authentic Peruvian dishes and a fine array of Pisco cocktails.The Aguadito de Mariscos (also known as the ‘hangover soup’) is a delight of flavors combining mixed shellfish, Belgian ale and chocolate and is also a perfect starter. As far as the main dishes, the availability of fresh fish dishes ranges from octopus to ahi tuna. But make sure to leave room for desert or you may cry your way home along the beautiful sunset.Situated on the site of the old Chart House Restaurant, La Costanera is also the ideal location for dining functions as well as special events.Please visit the official website for more information.
