Located in nearby Burlingame, Mingabala has one of the most unique flavors that you could ever find. If (like myself) you are a stranger to Burmese cuisine, think of a flavor similar to Indian, Chinese and Thai, yet all its own. From the Spicy Basil Tofu to the Rainbow Chicken served with slices of pineapple and mango, the menu is a mouth-watering delight. Mingabala is fast becoming a popular restaurant due to positive word of mouth and sparkling reviews, specifically for the ‘tea leaf salad’ which uses imported tea leaves, cabbage, dried shrimp and fresh garlic. If it is your first time there, make sure to start with this signature dish and perhaps a cool mango lassi.
For more information, please visit the official website: http://www.mingalabarestaurant.com/
