Sage Bakehouse brings a slice of New Zealand to the Coastside, serving handcrafted savory pies made with fresh Bay Area ingredients and a signature flaky crust. Inspired by a food-filled engagement trip to New Zealand and rooted in the founder’s California farm upbringing, Sage combines traditional Kiwi flavors with an American sensibility — all wrapped in golden, buttery pastry.
This Australian-style café offers savory pies, sausage rolls, pastries, and coffee in a cozy, welcoming space just off Highway One. Whether you’re grabbing a warm pie on the go or stocking up on cold ones for dinner at home, Sage Bakehouse is a flavorful new favorite for both locals and visitors.
